World's Best BBQ

I've travelled lots of places and sampled many types of 'cue, but my heart belongs to Vandy's chopped pork and their sauce. Really. Brian & I had lunch at the downtown location Wed. The weather was pretty crappy following Tuesday's snow scare, but we warmed up fast with plates of BBQ, sides of Brunswick stew and potato salad, sweet tea, and whole lot of "baby"s (as in "Hey baby, how you doin'?").